Bill of Material entry in Restaurant POS Production

Bill of material is the screen which is used to calculating and getting the complete description of ingredient item quantities which is required to prepare the fixed number of Kit items.

Business rules

• There should be the bill of material screen where user can calculate and get the ingredient details to prepare the fixed number of kit items.
• In bill of material screen, in bill of material date field select the date.
• There should be the function key called “Load BOM”, then system will display the pending production plan target details in popup screen.
• From the shown popup screen, user should select the specific kit item and press ENTER.
• Then the system will load the configured ingredients description in screen with respective qty which is based on the production plan qty. (Ex- production plan qty is 10, and mapped ingredient qty from recipe configuration is 500gms, then the BOM qty is 5kg or 5000gms (10x500gms).
• If any one of the ingredients does not having the required qty, it should be highlighted in the BOM screen.
• Only completed production plan items can be loaded here to take the BOM entry print.
• After all the ingredient items are loaded with required qty, press save function key to take the BOM print.
• Hand over the BOM print to the store manager or team, they will provide the ingredients to prepare the required Kit items in kitchen.