Top 5 well known food Franchises in India: why they’re still Successful

Some of the most iconic and enduring names in the universe of franchising have established their presence over numerous decades, and in some remarkable cases, even across centuries. These stalwarts of the industry have become synonymous with households globally, consistently churning out staggering revenues year after year. 

The fact that only a select few have been able to achieve such unparalleled success underscores the distinctive formula they’ve employed. Perhaps it was their impeccable timing and strategically seizing opportunities that arose, or maybe it was the unparalleled range and accessibility they offered to a diverse customer base. Whatever the secret ingredient may have been, their undeniable track record of triumph speaks volumes to their astute business acumen and adaptability in a rapidly evolving marketplace, cementing their unrivalled position in the realm of franchising.

In the year 2023, the following are the top food franchises in India:

• KFC – Founded in 1930, KFC is one of the world’s oldest fast-food restaurants. They house roughly 19,000 businesses.
• Domino’s Pizza – The first shop launched in 1960, revolutionising the way pizza is served; within five years, they had three branches. They are now the second largest pizza company, behind only Pizza Hut, which is only two years old.
• Subway – established in 1965, they are known as one of the world’s largest food franchises. Subway serves in 100 countries around the world and has over 43,000 branches.
• Burger King was established in 1954 and has been franchising since 1967. Burger King has now 14,000 branches across 100 countries.
• Starbucks – the business’s first coffee shop launched in 1971. They were claimed to have 21,160 branches by the end of 2014.

So what exactly is their secret?

There are a few aspects that stand out when comparing each of these locales. For starters, they’re all pretty old by food industry standards. (This means that other ideas might become just as popular in the future. These brands have had years to develop and grow.) Another thing they have in common is that they both provide a variety of food options as well as a single primary idea. They chose something and did it well, whether it was sandwich, pizza, coffee, or fried chicken.

Finally, despite it isn’t mentioned above, each of these brands has something crucial in common. They did not begin with the purpose of franchising. Each started as a small, one-stop restaurant that aspired to provide exceptional food (or drinks). It was that reputation, along with a successful business strategy that led to their extraordinary success. Several of the original owners sold out, allowing individuals with a stronger financial sense to step in (whether or not the owners knew it at the time). For example, Starbucks did not go global until an employee acquired it; the original owners were almost ready to quit up.

By continuously introducing upgrades and embracing successful revenue-generating strategies, franchises in a variety of industries have not only prospered but also developed into global phenomena while providing excellent products. When starting your own franchise location, you can greatly increase the likelihood of success by implementing their wealth of knowledge and insights. Accepting their well-earned knowledge and tactics will open doors to attaining the best outcomes and starting a successful branch in the highly competitive industry.